There's no going any further - Ushuaia, Argentina: The End of the World.
Thanks to everyone for reading and following along on our trip. We appreciated your comments and hope you enjoyed traveling the world with us.
We had grand plans for today: Wake up at 6am to get an early start on the 15 mile round-trip trek to Laguna de los Tres at the base of Mount Fitz Roy. Unfortunately, our 6am wake-up call greated us with the sound of rain falling on our van's roof. Not wanting to do an 8 hour hike in the rain for supposedly amazing views completely obstructed by clouds, we decided to wait out the rain in the van. If there's one thing we've learned after a month in Patagonia, it's that the weather changes fast down here. It hasn't been uncommon for us to go from two baselayers, a fleece, raincoat, and a winter hat to t-shirts, and then back again, in the span of an hour.
Well...8 hours after waking up we're still laying in the van waiting for the weather to clear. On the bright side, we're finally putting a dent in the pile of books and magazines that haven't received much attention while we've spent long days playing outside.
Since we have plenty of downtime, it's time to write about a couple of random topics we've been thinking about:
Foreign Language:
One of the biggest drawbacks of traveling to multiple countries in a single trip like we've done this past year is not being able to learn the local language. Besides the two years of foreign language in highschool that has been long forgotten, (German for Rachel & Spanish for Dustin), we've tried to learn at least a few words everywhere we've been. But, "hello", "please", "thank you", and "beer" only get you so far. Here in Patagonia (which, along with Eastern Europe, has had the fewest English speakers of anywhere we've been) we've often been asked how we manage to travel, and get around in our own vehicle, without speaking the local language.
The only thing we can come up with is that we've become professionals in communicating in every way but speaking. We're fluent in hand gestures. All those years of playing Pictonary have come in handy when we need to draw what we can't gesture. We're experts at reading facial expressions. It's amazing what you can understand just by listening to the way someone says something. And, when all else fails, we've found a smile goes a long, long way. Although we've definitely missed out on being able to have conversations with some interesting locals, some of the most enjoyable, genuine interactions we've had with people took place when neither of us spoke more than a few words of the others language.
Argentine Beef:
While us Americans eat our fair share of beef (70 lbs per year per person), the folks in Argentina put us to shame in the carnivore competition. They comsume an astonishing 160 lbs of beef every year. Since we always try to eat as much of the local food as possible, we've had no choice but to enjoy plenty of red meat since we arrived into Argentina. Even in the small town grocery stores, where you're lucky to find a half-ripe banana or unbruised tomato, you can get a delicious steak. And, at barely over $2 for an 8-ounce fillet mignon, we've been eating very well. The funniest part...after driving 400 miles through some of the biggest estancias in Patagonia, we have yet to see a single cow.
Getting dirty on the Ruta 40: